Woo Can Cook is an Oakland-based culinary venture that brings the vibrant flavors of Taiwanese night markets to the Prescott Market in West Oakland. Known for wok-fried rice and Taiwanese small bites prepared on custom high-BTU wok burners, it began as a YouTube channel celebrating authentic Chinese-American classics. Today, Woo Can Cook has grown into a thriving restaurant with a loyal community following across the SF Bay Area.